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Nutrition Month Book Recs

Check out these books about food and cooking! Warning: Reading may make you hungry or inspire you to cook/bake

Middle Grade:

  • Measuring Up by Lily LaMotte, Ann Xu

  • Yummy: A History of Desserts by Victoria Grace Elliott

  • Chef Yasmina and the Potato Panic by Wauter Mannaert

  • Space Battle Lunchtime (series) by Natalie Riess

  • Brave Chef Brianna by Sam Sykes, Selina Espiritu

  • Maker Comics: Bake Like a Pro! by Falynn Koch

  • Tea Dragon (series) by K. O’Neill

Young Adult:

  • Supper Club by Jackie Morrow

  • Seconds by Bryan Lee O'Malley

  • Bloom by Kevin Panetta, Savanna Ganucheau

  • Check, Please! (series) by Ngozi Ukazu

  • Batter Royale by Leisl Adams


  • Relish: My Life in the Kitchen by Lucy Knisley

  • Chef’s Kiss by Jarrett Melendez, Danica Brine

  • The Delicacy by James Albon

  • Onion Skin by Edgar Camacho

  • Crazy Food Truck (manga series) by Rokurou Ogaki

  • Emma Dreams of Stars by Julia Pavlowitch, Kan Takahama

Nonfiction on Food & Cooking:

  • The Comic Book Guide to Growing Food: Step-By-Step Vegetable Gardening for Everyone by Joseph Tychonievich, Liz Kozik

  • Let's Make Ramen!: A Comic Book Cookbook by Hugh Amano, Sarah Becan

  • Let's Make Dumplings!: A Comic Book Cookbook by Hugh Amano, Sarah Becan

  • Cook Korean!: A Comic Book with Recipes by Robin Ha

  • Hot Dog Taste Test by Lisa Hanawalt

  • To Drink and To Eat (series) by Guillaume Long

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